spekkoek spice singapore

I added rum to my cake for that extra aroma but this is entirely optional. The spekkoek is thought to be a Dutch adaptation to an Indonesian recipe, or perhaps a Dutch invention or an Indonesian rendition of a Dutch spice cake....who knows. The Dutch term spekkoek translates literally as pork belly (or bacon) cake, a name derived from its appearance of dark and light layers. A Guide to the Spices of Singapore. 2016 Feb 4 - Pin ini ditemukan oleh Isa. It consists of rice with many small dishes of spiced vegetables and meats. Your email address will not be published. Also known as spekkuk and kue lapis legit or 'Thousand Layer Cake' due to the many layers the cake is made of. Temukan (dan simpan!) The whole continent is beloved of this fiery little ingredient and spicy food in Singapore is no different. Pour about 1/2 cup of the spice batter into the pan, spreading to form a thin layer. Spekkoek is a dense spice cake made in many layers. He adds a pinch or two of spekkoek spice mix, more often used in Indonesian kueh lapis. *This amount includes VAT but excludes shipping costs. Using a spatula, gently fold in a third of the flour mixture into the butter dough, followed by a third of the remaining egg whites. It was developed during colonial times in the Dutch East Indies. This recipe contains an equal amount of cinnamon powder, mace powder, and nutmeg powder. Once the cake has cooled, cover it with plastic wrap and place it in a cool place for at least 6 hours before tasting it. The firm-textured cake is an Indo (Dutch-Indonesian) version of the European multi-layered spit cake. It is popular during celebrations in Indonesia, Malaysia and Singapore. The Dutch have renamed the cake *‘Spekkoek’, which translates to ‘Spice Cake’. The baking process requires time and patience since the many layers (usually 18-20) are baked and grilled one at a time! Its rich offering of cinnamon, nutmeg, cloves and vanilla powder sounds heavy, but its thin-cut slices are just enough to satisfy without overwhelming the palate. The cake is rich and indulgent, made of mostly eggs, butter, sugar. Read Recipe >> spekkoek (dutch-indonesian spice cake). [3] Its Indonesian name, lapis legit, means sweet layer cake. Look at the number of egg yolks, sugar and butter used in the recipe. May 29, 2019 - Spekkoek is a Dutch-Indonesian layered cake. So make sure the layer is baked before adding the next layer of dough. Dutch-Indonesian Spice Cake (spekkoek) This cake originated during the Dutch-Indonesian colonial era. However it is not baked on a rotating spit, and contains a mix of Indonesian spices, such as cardamom, cinnamon, clove, mace and anise. It's an inheritance from Holland's four-century rule in Indonesia. Line the bottom of a buttered 9" round cake pan (or springform pan) with wax paper and butter the wax paper. The batter is mainly made of butter, flour and sugar with an approximate ratio of 1:1:2. Rijsttafel is available at virtually any Indonesian or "Indies" restaurant in Amsterdam, but naturally, the quality varies. Some believe that this tasty treat is related to the Dutch speculaas cookies with their similar clove, cinnamon and ginger flavour. Lapis legit is similar to traditional Indonesian kue lapis, the difference being that lapis legit is a puffy layered cake, made of flour and is baked, while kue lapis is a moist layered pudding, made of rice flour and sago, and is steamed. And don't miss spekkoek, the classic Indonesian spice cake, for dessert! I’m sold! The thousand layer cake or spekuk was developed in the Dutch East Indies. This butter-rich spice cake flavored with cinnamon, nutmeg, and cloves is known as spekkoek (the Dutch spelling) or spekkuk. Jul 6, 2018 - I wouldn't have made it if not for an alternative recipe that I have adopted which uses both equal amount of egg to egg yolks. Add 2 tablespoons of egg whites to the butter mixture and mix well. Total excl. Spekkoek (kue lapis legit or spekuk in Indonesian, kueh lapis in Singapore, kek lapis in Malaysia) is a type of Indonesian layer cake. All photos (7) All photos (7) … The batter mixes are poured into two different baking tin and baked in the oven. Ingredients. Where clove buds or cardamom seeds are difficult to find, bakers can use spekkoek powder as a replacement. In Indonesian lapis legit literally means (very) rich layer-cake. incorporated the quintessential flavours of the spekkoek spice mix used in the multi-layered heritage cake. Milling and mixing the spices right before baking produces a cake with an excellent aroma. Spekkoek on sale in an Indo (Eurasian) shop in Amsterdam, Netherlands, A fancy Indonesian kue lapis legit in Singapore. To assemble, the cake is layered on top of the other with a thin layer of fruit jam in between. In Indonesia, there are many varieties of lapis legit, including cakes containing almonds, cashew nuts, cheese, prunes or raisins, and even cakes flavoured with chocolate and pandan. This is reflected in Bake Off too – orange, chocolate, salted caramel and chai were some of them. Add the egg yolks and vanilla extract and beat well. In Malang, East Java, kue lapis malang or spiku malang refers to a two-layered cake, prepared using a different technique. The ‘original’ cake comprises of a medley of spices. Tel: 6225 4754 The ground spices must be sieved into the flour at least three times as the spice powder is very fine and tends to clump in the batter. Chocolat N' Spice, Singapore. It is also widely found in the Malaysian state of Sarawak, where it is called kek lapis or Sarawak layer cake. Free shipping on orders over €39,-in the Netherlands, Belgium and Germany! Jun 2, 2016 - A delicious, rich, spiced cake that is beautiful as well. This is reflected in Bake Off too – orange, chocolate, salted caramel and chai were some of them. Jun 2, 2016 - A delicious, rich, spiced cake that is beautiful as well. … Why am I baking kek lapis for Chinese New Year? This cake is grilled layer by layer to produce the striped effect. Spekkoek is a type of Indonesian layer cake. It probably gets its name from the fact that it resembles bacon, which is ‘spek’ in Dutch. Buy Monica Lapis Legit (Spekkoek) - 14.4oz online. The fragrant spices include cinnamon, clove, nutmeg and cardamom, similar to the warm, gingerbread qualities of speculoos cookies. Closed now: See all hours. The first layer will take longer than the others because it is slightly lower in the mold and therefore further from the heat source. Indonesian Spice Cake ( Spekkoek ) Pic : My baby loves the smell of this cake! When the last layer is baked and removed from the oven, gently unmold and let cool on a cooling rack. Ingredients. Explore. Lapis Legit (Spekkoek) - 14.4oz at EfoodDepot.com Blk 1 Tanjong Pagar Road #01-18, Singapore 088437 Singapore +65 9276 2110 Website. Alibaba.com offers 388 spices products. About 27% of these are mixed spices & seasonings, 13% are single spices & herbs, and 5% are sauce. Also known as spekkuk and kue lapis legit or 'Thousand Layer Cake' due to the many layers the cake is made of. Place the pan about 6 inches (15 cm) under the broiler for about 2 to 3 minutes or until the top is set. A mouth-tingling tour through the best spicy food in Singapore. The cake is made of flour and yolk and is rich in butter or margarine. Rijsttafel: A large meal to be shared amongst a group, rijsttafel (rice table) is said to be a Dutch invention. Again, spread a quarter of the unspiced batter over the cooked layer and repeat this process using contrasting layers of spiced and unspiced batter until all the batter and the melted butter are used up. But, there is no bacon involved, only spices. Some variations includes almonds, cashew nuts, dried fruits like prunes or dried cranberries and some are flavoured with chocolate or pandan. Close to my house there is a very good Indonesian restaurant, called Didong, where I often go with my family. post-header { margin-bottom: -10px !important; } Read Recipe >> kuih lapis india / kuih lapis ombak. I don’t even bother eating those without the spice as the spice is the one that gives it the sweet aroma making it stand out. It is usually served with vegetables and rice or noodles. https://cakieshq.com/recipe/spekkoek-thousand-layer-cake-lapis-legit Similarly in Surabaya, kue lapis surabaya or spiku surabaya refers to a three-layered cake, prepared using a similar technique to spiku malang. [5] In Indonesia, a similar-sized lapis legit can cost up to Rp 400,000 (about €12.50). VAT: €0,00: TAX: €0,00: Total: €0,00: To checkout Continue shopping Continue shopping This cake is rich and buttery (with very high content of egg) therefore it is advisable to eat small pieces at a time but I can’t help myself from biting into additional slices. Food and Drinks. Grease an 8-inch (20 cm) diameter springform pan. A form developed in Sarawak is called the Sarawak layer cake or kek lapis Sarawak which has greater colour and flavour variations. Two batter mixes are prepared, one with naturally produced yellow colour, the other mixed with cocoa powder to produce a dark brown colour. The cake is made of flour and yolk and is rich in butter or margarine.[1]. The English translation is often given as thousand layer cake, or thousand layer spice cake. It’s baked in a springform, not on a spit. It was developed during colonial times in the Dutch East Indies. Using a pastry brush, brush the top of the cake layer with melted butter and evenly spread a quarter of the spiced batter on top, about ½ inch (1 cm) thick, and place the pan under the grill. It is also widely found in the Malaysian state of Sarawak, where it is called kek lapis or Sarawak layer cake. The spekuk was the Dutch-Indonesian version of the German Baumkuchen, which is baked on a rotating spit. Dutch ovens with a charcoal fire on top of the lid are said to produce the best results, while electric ovens are superior to gas ovens as cakes bake much faster in the former. In order to prevent it from being dry, I used cake stabilizer (ovalette) to add softness and evenness to the the egg batter. There are few things that unite Asian cuisine like the humble chilli pepper. The Dutch call this cake spekkoek, which translates to bacon cake, because all the layers look like bacon! It is a dessert most commonly served in the Netherlands and Indonesia. The firm-textured cake is an Indo (Dutch-Indonesian) version of the European multi-layered spit cake. It was developed during colonial times in the Dutch East Indies. I added rum to my cake for that extra aroma but this is entirely optional. Do not mix for too long. The ‘original’ cake comprises of a medley of spices. Asia ; Singapore ; Singapore ; Singapore Restaurants ; Chocolat N' Spice; Search. Herb and Spice Liqueurs constitute one of the sub-categories of the broad liqueur family, one which came out of the monasteries of Europe where, over the centuries, monks developed herbal remedies for various ai ... Stores and prices for 'NV Sayah Spekkoek Likeur' | prices, stores, tasting notes and market data. Jun 24, 2019 - Spekkoek is a Dutch-Indonesian layered cake. And you better believe that it is rich! As a spekkoek commonly has more than 18 layers, baking it requires patience and is a very labour-intensive process. Jun 24, 2018 - Spekkoek spice mix is used in a Dutch-Indonesian layered cake called Spekkoek. Spekkoek; Spekkoek, also known as lapis legit, is an Indonesian layer cake. The peppers themselves vary: the Kashmiri chilli is deep red, mild and smoky. It was a birth as a result of the magical fusion between sweet and spices! Due to the effort required to bake the cake, it is a rather expensive delicacy, costing about €20 per kilogram in 2010 in the Netherlands. It was developed during colonial times in the Dutch East Indies. Kuih Lapis Spekkoek or more popularly called Lapis Legit in Indonesia is a Dutch-Indonesian layered cake. (Loosely translated to Sweet Layered Cake) Also known as Spekkoek, Kek Lapis in Malaysia and spelled Kueh Lapis in Singapore, this cake originated in Indonesia during the Dutch colonial era. May 15, 2019 - I wouldn't have made it if not for an alternative recipe that I have adopted which uses both equal amount of egg to egg yolks. #01-03 China Square Food Court, 51 Telok Ayer Street. The cake can be made with many variations and most contain spekkoek powder (a cinnamon spice mixture) or a mix of spices such as cardamom, cinnamon, clove and star anise. Many pastries, cakes and cookies such as kue bolu (tart), lapis legit (spekkoek), spike (lapis Surabaya) and Kastengel (from Dutch kaasstengel/cheese cookies), pandan (chiffon) cake and klappertaart (coconut tart), cue cubit (derived from poffertjes/dollar pancakes) are typical fusion pastries. In the bowl of a stand mixer, beat the egg whites until light and fluffy. With a hand mixer, whisk the butter until smooth, then add half the sugar and beat until the mixture is light and fluffy. Pandan and dates are common in Southeast Asia, along with the traditional flavor profile. Save. Lapis legit has also spread to Malaysia. However it is not baked on a rotating spit, and contains a mix of Indonesian spices, such as cardamom, cinnamon, clove, mace and anise. Kueh lapis legit is an Indonesian layer cake that takes after the Dutch spekkoek. *This amount includes VAT but excludes shipping costs. Gradually add the other half of the sugar to the egg whites, while continuing to whisk the egg whites slowly. Spekkoek (kue lapis legit or spekuk in Indonesian, kueh lapis in Singapore, kek lapis in Malaysia) is a type of Indonesian layer cake. We combine the creamy and nutty flavor of brown butter with warm spices like cinnamon, nutmeg and cloves for … May 29, 2019 - Spekkoek is a Dutch-Indonesian layered cake. Meal Planning. After incorporating all the sugar, increase the speed of the stand mixer and beat until the egg whites form stiff peaks that stick to the whisk. Feb 22, 2016 - This Pin was discovered by Mahina. date-header { text-align: left; } . Co-creator of Cake Story, Lie A Noi, should know. Spekkoek is a layered spice cake and can legitimately be considered fusion cuisine, taking the spices and possibly the cooking technique of Indonesia and marrying it … The baking process requires time and patience since the many layers (usually 18-20) are baked and grilled one at a time! I get this recipe from James Oseland's book called "Cradle Of Flavor" that I bought few months ago. Grease and line a 22 cm springform cake pan. Pandan and dates are common in Southeast Asia, along with the traditional flavor profile. I fell in love with this delicacy the first time I tried it. Place pan under a preheated broiler for 2 minutes, or until the layer is firm and very lightly browned. Why am I baking kek lapis for Chinese New Year? Free shipping on orders over €39,-in the Netherlands, Belgium and Germany! Chocolat N' Spice. For each layer is to be baked separately, painstakingly slow. But, there is no bacon involved, only spices. Spekkoek is very labour intensive to prepare, and therefore is priced quite high in many stores but worth it! Makes 1 x 20 cm (8 in) round or square cake. Discover (and save!) I added rum to my cake for that extra aroma but this is entirely optional. Some variations includes almonds, cashew nuts, dried fruits like prunes or dried cranberries and some are flavoured with chocolate or pandan. Log in. See all restaurants in Singapore. monica layer cake spekkoek lapis legit 410g Posted by Nina on 3rd Nov 2019 Have been buying these weekly because now all of family and friends want them, hope you have lots in stock! Fragrant, bouncy and buttery, what’s If you’re going to treat yourself to kueh lapis on cheat day, make those calories count with the best in Singapore. Get this, and many other recipes on Honest Cooking today. The Dutch call this cake spekkoek, which translates to bacon cake, because all the layers look like bacon! Spekkoek, also called lapis legit in Indonesia, is a Dutch-Indonesian spicy cake baked in layers under the grill. While Singapore honours the memory of Raffles, the Javanese regard him as an oppressor and remember the period of his rule as one fraught with conflict. Kueh Lapis Legit | Spekuk | Spekkoek _ A type of Indonesian layer cake that was developed during colonial times in the Dutch East Indies. The cake is usually reserved for special occasions since the process of creating the layers is time-consuming and labor intensive. Add combined spices to one bowl; stir well. Once this layer is baked, after about 2 to 3 minutes, remove the pan from the oven and brush with melted butter. post h3 { display:none !important; } . In the Netherlands, the sliced cake is traditionally served for dessert in rijsttafel. Baking spekkoek is most often a time-consuming process since the cake usually consists of 18 layers. Spekkoek (kue lapis legit or spekuk in Indonesian) is a type of Indonesian layer cake. Spekkoek is a type of firm textured layer cake traditionally made from eggs, sugar, butter, and spices such as cinnamon, cloves, cardamom and mace (nutmeg flower) Spekkoek is a Dutch adaptation of the Indonesian spice cake recipe kue lapis legit. Using a spatula, spread a quarter of the unspiced batter on the bottom of the pan, ensuring a uniform and smooth layer about ½ inch (1 cm) thick. The charcoal stoves on which the love letters are baked look nothing like regular stoves, yet seem strangely familiar. 2019 Feb 15 - If you’re going to treat yourself to kueh lapis on cheat day, make those calories count with the best in Singapore. Mix all the spices and the salt and gently fold them into the batter from one of the two bowls. Known in Indonesia as spekkoek, kueh lapis is believed to have been developed during colonial times in the Dutch East Indies using local ingredients. This cake is made up of very thin layers of cake that are piled on the top of each other. Herb and Spice Liqueurs constitute one of the sub-categories of the broad liqueur family, one which came out of the monasteries of Europe where, over the centuries, monks developed herbal remedies for various ai ... Stores and prices for 'NV Sayah Spekkoek Likeur' | prices, stores, tasting notes and market data. Preheat oven to 160°C. Indonesian Spice Cake with Brown Butter Frosting Taking inspiration from the influence of the Dutch on Indonesian cuisine, this moist spice cake is too good to have only for special occasions. The lapis we know and love also goes by the name ‘spekkoek’. The seasoning can vary. The Indonesian native stays true to her inherited recipe with warm spices from her hometown, which are blended with nutmeg, cinnamon powder and rich Golden Churn butter. Combine Singapore Solomon Islands ... Indonesian Spice Layer Cake (Spekkoek) August 27th, 2008 This is no ordinary cake. Soon Kueh/bangkwan kueh is a very popular snack in Malaysian and Singapore. Tradionally the filling is made out of . Also known as spekkuk and kue lapis legit or 'Thousand Layer Cake' due to the many layers the cake is made of. … It’s highly influenced by Dutch culture; it was first developed during colonial times. Each layer is made by pouring a small amount of batter into a baking tin, which is then put into an oven and grilled from above until the layer has turned golden from the heat. There should be around 8 layers with alternating light and dark colors. The cake can be made with many variations and most contain spekkoek powder (a cinnamon spice mixture) or a mix of spices such as cardamom, cinnamon, clove and star anise. [4], Learn how and when to remove this template message, "Tiramisu, cheesecake, Pavlova and 14 more of the world's most delicious national cakes", "SPEK - WNT (Woordenboek der Nederlandsche Taal)", https://en.wikipedia.org/w/index.php?title=Spekkoek&oldid=988690284, Articles with dead external links from May 2018, Articles with permanently dead external links, Articles needing additional references from March 2015, All articles needing additional references, Articles with unsourced statements from May 2018, Creative Commons Attribution-ShareAlike License, Kue lapis legit, spekuk, spiku, kueh lapis, This page was last edited on 14 November 2020, at 18:08. Makes 1 x 20 cm (8 in) round or square cake. See this round-up of the best Indonesian restaurants in Amsterdam for some top picks. A fragrant mix of spices consisting of cinnamon, clove, nutmeg and cardamom. Repeat twice, folding each time into a third of the flour mixture and then a third of the egg whites. your own Pins on Pinterest Regardless of the fact how this tastebud-teasing cake came to be, it is a small work of art and a feat of patience. The spices may include ginger, garlic, galangal, turmeric, lemon grass and chili. incorporated the quintessential flavours of the spekkoek spice mix used in the multi-layered heritage cake. The top supplying country or region is Singapore, which supply 100% of spices respectively. The lapis we know and love also goes by the name ‘spekkoek’. I have always love good Indonesian layer cake with spekkoek spice. https://cakieshq.com/recipe/spekkoek-thousand-layer-cake-lapis-legit Unclaimed. Recipes for lapis cakes vary as different flavors can be included. I buy this book at first because the cover look good but then after I place it on my book racks I kind of forget about it for a while. [citation needed], Spekkoek is thought to have been made by the wives of Dutch administrators in Batavia (modern-day Jakarta) during the colonial period and served during evening tea.[4]. :) The most defining characteristics of a lapis legit, aside from its multi-layers look, is the use of spekkoek/lapis legit seasoning. Spekkoek: The pretty spiced layer cake known as spekkoek is a Dutch-Indonesian invention. South Africa: Malva Pudding (Malvapoeding). Where Can I Order Rijsttafel in Amsterdam? https://www.thespruceeats.com/indo-dutch-spekkoek-recipe-1128478 Generally, a typical lapis legit cake is sold in a square pan (approx 20x20x6) and costs at least Rp 350,000 for a home-made, and up to Rp 900,000 for a special made (commercialised). In order to prevent it from being dry, I used cake stabilizer (ovalette) to add softness and evenness to the the egg batter. Share. UPC: 733894223018. Indonesian Spice Cake. Singapore Solomon Islands ... Indonesian Spice Layer Cake (Spekkoek) August 27th, 2008 This is no ordinary cake. A wide variety of spices options are available to you, There are 388 spices suppliers, mainly located in Asia. 41 reviews #184 of 320 Desserts in Singapore £ Dessert. Spekkuk Bumbu Editor's note: This recipe is adapted from James Oseland's book Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Malaysia, and Singapore. This recipe is for a hefty Beb Vuyk Spekkoek of 26 cm in diameter. :) The most defining characteristics of a lapis legit, aside from its multi-layers look, is the use of spekkoek/lapis legit seasoning. Jul 1, 2018 - I wouldn't have made it if not for an alternative recipe that I have adopted which uses both equal amount of egg to egg yolks. [2] It is also a very popular dessert in Hadhramout. [1] It is also served or given as gifts during many local festivities such as at birthday parties and weddings. Spekkoek is popular in Indonesia and is served as a holiday treat, especially for natal, imlek, and lebaran. Get this, and many other recipes on Honest Cooking today. Recipes for lapis cakes vary as different flavors can be included. In order to prevent it from being dry, I used cake stabilizer (ovalette) to add softness and evenness to the the egg batter. The cake is filled with a mix of Indonesian spices such as cardamom and is generally served as a holiday treat. The fragrant spices include cinnamon, clove, nutmeg and cardamom, similar to the warm, gingerbread qualities of speculoos cookies. pin Anda sendiri di Pinterest. The tin is then removed from the oven and the process repeated to build up the remaining layers. Pour half of the batter into another bowl.

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