Add a small can of tomato sauce and stir to combine. Add the remaining ingredients, except for the kosher salt. We should also note, we chose to use cubed ham for the Slow Cooker White Bean and Ham Soup because itâs quick and easy. Fill the slow cooker with water until just barely covering the beans. This Crockpot Ham & White Bean Soup is an easier, set it and forget it, variation of the classic. Crockpot Ham and Bean Soup Ingredients-Ham bone: You can use 1 ham bone with ham or 2 smoked ham hocks depending on what you have on hand.-White beans: We need 1 pound great northern beans or white beans, sorted and washed.-Carrots: With 3 shredded carrots we can add more vibrant colors to the pot. Add the beans, onions, celery, carrots, garlic, bay leaf, and ham hock to the slow cooker. Crock Pot Ham and Bean Soup Recipe. Remove the bone from the Crock-Pot and set ⦠Transfer about 1/3 of the soup mixture to a blender or food processor and process for a minute or two. Perfect to use up that leftover hambone! If you are making a ham for Easter or Christmas this recipe is perfect for using up leftovers ! It's super simple with a very short ingredient list. Thatâs right, thereâs nothing new or innovative about this old-fashioned crock pot ham and beans recipe, yet, itâs one of my favorite hearty soups. Start with dried white beans and leftover ham hocks, and slow cook up a delicious white bean soup! Serving Suggestions for Slow Cooker White Bean and Ham Soup. Then I browned the bone in a skillet for a couple of minute before adding it to the slow cooker for extra flavor. Place the lid on the slow cooker and cook on HIGH for 6-7 hours without opening the lid during the cooking time. I took the leftover bone and meat on it and cut off the excess meat into cubes. One of the best things about Crockpot bean soup is that the beans really soak up all the salty goodness that comes from the ham and stock. Add the beans to a 6-quart or larger slow cooker. Set it on low, and cook the soup for 8 to 10 hours. Smoked ham hocks season the beans nicely. Slow Cooker White Bean and Ham Soup INGREDIENTS. Mar 24, 2018 - Explore John Evans's board "White Bean & Ham Soup" on Pinterest. It's a very forgiving recipe, a blank canvas for all kinds of substitutions and additions. This Slow Cooker Ham and Bean Soup calld for using the ham bone. A rich pot of ham and bean soup on the stove has always been a favorite food memory. See more ideas about ham and bean soup, cooking recipes, ham soup. Place beans, onions, ham bone (or diced ham), broth/water, garlic and chili powder in a 6qt slow cooker. Add the diced ham, carrots, onion, celery, dried thyme and pepper with the beans in the slow cooker. To be safe, red kidney beans should be pre-soaked, ⦠Simple Ham and Bean Soup Crock Pot recipe is a hearty and filling meal! This soup is indulgent and simple to make. Ham and Bean Soup. Cook on high 5 hours (or low for 7-8) or until beans are tender. Mince the garlic, dice the onion, slice the celery, and peel and slice the carrots. The crockpot does all the work for you. Slow Cooker White Bean and Ham Soup can be prepared the day before and refrigerated overnight. Place the ham bone in the bottom of a 6- or 7-quart slow cooker. If you have a leftover ham bone, use that and add some leftover diced ham along with it. Wait to add the ham flavor packet. Add the olive oil, garlic, onion, celery, and carrots to a large (5qt or larger) slow cooker. Nov 16, 2015 - Slow Cooker Ham and White Bean Soup - Hearty, cozy and just so easy! It also freezes very well so you can save the leftovers for another day. will all work with this basic method.. This white bean and ham soup makes a great winter meal, and is made using one of my favorite methods: The slow cooker. Slow Cooker White Beans Recipe Variations: different beans â pinto, great northern, cannellini, navy, black-eyed peas, etc. Place the lid on the slow cooker. Mix about 1/4 cup of diced cooked bacon or 1/2 cup of diced ham into the beans before you serve them. The crockpot does all the work for you. (Note: The original recipe says to cook for 8 hours. These old-fashioned ham and beans are creamy, full of ham flavor, and totally comforting. Place beans into a 5 or 6 quart crock pot. We have two favorite ways to enjoy the last remnants of the holiday ham; one is my husbandâs Ham and Cabbage Soup and the other is Southern Ham and White Beans. Cook on low for 8 hours. Dice about 1/4 pound of salt pork and add it to the slow cooker along with the vegetables. Add a ham shank to the slow cooker along with the vegetables. Pour over the chicken broth. The thing with ham though, is that once you are done eating ham sandwiches, and ham balls, and ham quiche, the good olâ holiday ham has one last gift â the ham bone. Cover with water by 2 inches above the beanas. White beansâgreat northern or navy beansâcook low and slow with canned tomatoes, corn, and fresh carrots and celery. Remove the bone before you serve the beans. Sort the beans, discarding any broken beans and rocks. It makes it quite a delightful surprise when you first dig in and discover just how incredibly flavorful it is. Caution about red kidney beans: Red kidney beans contain a natural toxin which may not be destroyed if your slow cooker doesnât reach a high enough temperature. Add 6 cups of water. 1 lb of dried Great Northern Beans; About 1 lb of ham â large pieces or a Neuskeâs Bacon smoked Ham Hock that you can pick the meat off later, chop and add back into the soup Place the vegetables along with the ham hocks, beans, and chicken stock in a large (6-quart or larger) slow cooker. Cover and slow cook for 5 ½ -6½ hours on high, or 7 ½ -8½ hours on low, until beans have softened and begun to fall apart. 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